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The Easy Guide to Crockpot Cooking
Quick 'n Easy

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This page contains recipes for:

Tuna Casserole
Easy Chili Roast
5 Bean Crockpot Soup
Easy Ribs
Glazed Ham
Chicken Breasts
Swiss Steak

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Tuna Casserole

1/2 cup chopped onion
2-10 oz cans cream of chicken soup
1 cup milk
10 oz frozen peas
8 oz uncooked medium egg noodles
2-6 1/2 oz cans flaked tuna

Sprinkle onion in crockpot. Mix soup and milk in large bowl. Add peas, noodles and tuna. Stir well. Turn into crockpot. Cover ans cook on Low for 6-8 hours or High for 2 1/2 to 3 hours. Stir before serving.

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Easy Chili Roast

1 (3-4) pound pot roast
1 (7-ounce) can green chile salsa

Place the pot reast in a slow cooker and cover with the salsa. Cook on high a minimum of 6 hours, until the meat is very tender. To serve, shread the meat with 2 forks, removing any fat and gristle.

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5 Bean Crock Pot Soup

1 pound browned hamburger
1/2 pound browned bacon in small pieces
1chopped onion
1 can kidney beans with juices
1 can lima beans
1 can garbonzo beans
1 can pork 'n beans
1 can baked beans
1 TBS Molassas
1 TBS Dijion Mustard
Hamhock (optional)

Put all ingrediants into a large crock pot and let slow cook most of the day!!

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Easy Ribs

1 bottle cocktail sauce
1 jar grape jelly
1 slab pork ribs

Place ribs in slow cooking pot. Mix cocktail sauce and grape jelly together and pour over ribs. Cook for on Low 8 hours.

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Glazed Ham

5 lb boneless ham
3 tbsp orange marmalade
1 tbsp Dijon mustard

Trim fat from ham. Mix mustard and marmalade together and spread over top of ham. Place ham in crockpot. Cover and cook on Low for 6-8 hours. Transfer ham to platter. Pour meat juices into a gravy boat. Skim off fat and serve with ham

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Chicken Breasts

boneless skinless chicken breasts
water to cover
herbs and spices to taste

Place chicken breasts in crockpot. Cover with water and add desired spices and herbs. Cover and cook on Low for 6-8 hours. Remove from crockpot. Dice and use for chicken salad or cover with barbecue sauce and grill for 5 minutes per side.

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Swiss Steak

2 lbs boneless steak, cut in bite sized pieces
2 onions, sliced
1-28 oz can diced tomatoes, undrained

Place steak, onions, and tomatoes in crockpot and stir. Cover and cook on Low 6-8 hours. Serve over rice or mashed potatoes.

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