Liquid Measure 1 cup = 8 fluid ounces = 1/2 pint = 127 ml 2 cups = 16 fluid ounces = 1 pint = 474 ml
4 cups = 2 fluid ounces = quart = 946 ml 2 pints = 32 fluid ounces = 1 quart = 0.964 liters 4 quarts = 128 fluid
ounces = 1 gallon = 3.784 liters 8 quarts = one peck 4 pecks = one bushel dash = less than 1/4 teaspoon
Dry Measures 3 teaspoons = 1 tablespoon = 1/2 ounce = 14.3 grams 2 tablespoons = 1/8 cup = 1 fluid ounce =
28.3 grams 4 tablspoons = 1/4 cup = 2 fluid ounces = 56.7 grams 5 1/3 tablespoons = 1/3 cup = 2.6 fluid ounces
= 75.6 grams 8 tablespoons = 1/2 cup = 4 ounces = 113.4 grams = 1 stick butter 12 tablespoons = 3/4 cup = 6
ounces = .375 pound = 170 grams 32 tablespoons = 2 cups = 16 ounces = 1 pound = 453.6 grams 64 tablespoons = 4 cups
= 32 ounces = 2 pounds = 907 grams Capacity 1/5 teaspoon = 1 milliliter 1 teaspoon = 5 ml 1 tablespoon
= 15 ml 1/5 cup = 50 ml 1 cup = 240 ml 2 cups (1 pint) = 470 ml 4 cups (1 quart) = .95 liter 4 quarts
(1 gal.) = 3.8 liters Weight 1 fluid oz. = 30 milliters 1 fluid oz. = 28 grams 1 pound = 454 grams
Tempertures Fahrenheit Celsius Water Freezes 32? 0? 40? 4.4? 50? 10?lt;br>
60? 15.6? 70? 21.1? 80? 26.7? 90? 32.2? 100?37.8?
110?43.3? 120?48.9? 130?54.4? 140?60?lt;br> 150?65.6?
160?71.1? 170?76.7? 180?82.2? 190?87.8?
200?93.3? Water Boils 212?100?;br> 250?121? 300?149? 350?177?
400?205? 450?233? 500?260?
Hosted by
|