Liquid Measure
1 cup = 8 fluid ounces = 1/2 pint = 127 ml
2 cups = 16 fluid ounces = 1 pint = 474 ml
4 cups = 2 fluid ounces = quart = 946 ml
2 pints = 32 fluid ounces = 1 quart = 0.964 liters
4 quarts = 128 fluid ounces = 1 gallon = 3.784 liters
8 quarts = one peck
4 pecks = one bushel
dash = less than 1/4 teaspoon
Dry Measures
3 teaspoons = 1 tablespoon = 1/2 ounce = 14.3 grams
2 tablespoons = 1/8 cup = 1 fluid ounce = 28.3 grams
4 tablspoons = 1/4 cup = 2 fluid ounces = 56.7 grams
5 1/3 tablespoons = 1/3 cup = 2.6 fluid ounces = 75.6 grams
8 tablespoons = 1/2 cup = 4 ounces = 113.4 grams = 1 stick butter
12 tablespoons = 3/4 cup = 6 ounces = .375 pound = 170 grams
32 tablespoons = 2 cups = 16 ounces = 1 pound = 453.6 grams
64 tablespoons = 4 cups = 32 ounces = 2 pounds = 907 grams
Capacity
1/5 teaspoon = 1 milliliter
1 teaspoon = 5 ml
1 tablespoon = 15 ml
1/5 cup = 50 ml
1 cup = 240 ml
2 cups (1 pint) = 470 ml
4 cups (1 quart) = .95 liter
4 quarts (1 gal.) = 3.8 liters
Weight
1 fluid oz. = 30 milliters
1 fluid oz. = 28 grams
1 pound = 454 grams
Tempertures
Fahrenheit Celsius
Water Freezes 32°F = 0°C
40° = 4.4°
50° = 10°
60° = 15.6°
70° = 21.1°
80° = 26.7°
90° = 32.2°
100° = 37.8°
110° = 43.3°
120° = 48.9°
130° = 54.4°
140° = 60°
150° = 65.6°
160° = 71.1°
170° = 76.7°
180° = 82.2°
190° = 87.8°
200° = 93.3°
Water Boils 212° = 100°
250° = 121°
300° = 149°
350° = 177°
400° = 205°
450° = 233°
500° = 260°